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500g 20 × 25 g Servings

Enrich your diet with Nature's Nutrition Plant Protein, a highly bioavailable source of vegan protein that is 100% plant-derived. This synergistic blend of rice and pea protein has been carefully formulated to provide a complete and balanced amino acid profile.

Pea protein is naturally low in cysteine and methionine

amino acids and rich in lysine, while rice protein is high in cysteine and methionine, but low in lysine. When combined, these plant-derived proteins provide a balanced amino acid profile of both essential and nonessential amino acids - superior to any single plant

protein source.

Every serving contains sustainable, earth-friendly ingredients that are free from cholesterol, gluten, egg, dairy and soy, while providing 15 g of complete protein.

This is the easy way to lead a more plant-based lifestyle and increase your protein intake while caring for your


Plant Protein

  • • Active Collagen Type-I™M (Chicken Cartilage, containing Undenatured Type I Collagen)

    • Peptan® Hydrolysed Collagen Peptides (Type I & Ill, Bovine)

    • Organic Beetroot Powder

    • Buffered Vitamin C

    • Omega-3

  • • Inhibits the progression of rheumatoid arthritis and osteoarthritis

    • Regulates the immune system and prevents the attack of joint cartilage

    • Reduces joint swelling, tenderness and inflammation

    • Supports cartilage regeneration

    • Promotes joint mobility, flexibility, comfort and function

    • Helps preserve joints and maintain cartilage

    • Helps strengthen bones and increase bone mineral density

    • High in buffered vitamin C to promote collagen synthesis

    • High in antioxidants

    • Offers powerful an

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